Boiled beef tripe and eel slices
Boiled beef tripe and eel slices
Introduction:
Production steps:
Materials required:
Eel slices: 300g
Cooked tripe: 200g
Lettuce: 1
Carrot: 1 piece
Cumin powder: right amount
Pepper powder: right amount
Scallion: right amount
Ginger: right amount
Bean paste: right amount
Cooking wine: moderate
Salt: right amount
Sugar: right amount
Chicken essence: appropriate amount
Garlic rice: right amount
Dry pepper: right amount
Chili sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: spicy
Boiled beef tripe and eel slices
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