Homemade ice cream

Homemade ice cream

Introduction:

"In the summer of my childhood, I always looked forward to the message coming from the alley:" buy popsicles! Five points for cream! 3 points of bean paste! " I always eat slowly after I buy it. When my friends finish eating, I let them watch me eat. I feel very proud! So there's today's homemade ice cream! "

Production steps:

Step 1: prepare the mold

Step 2: red bean paste, yogurt, red raisins (soak in red wine)

Step 3: milk with sugar, starch (or glutinous rice flour, lotus root flour), small heat to viscous, can draw lines. The practice of cocoa is the same as before, adding more cocoa powder

Step 4: 1. Milk paste: add sugar to milk, add starch (or glutinous rice flour, lotus root flour), heat it over low heat until it is thick and can draw lines. 2. The practice of cocoa is the same as before, adding more cocoa powder. 3. Purple sweet potato: steam the purple sweet potato, grind half of it, and then make it into milk paste. Dice the other half

Step 5: 1. Add raisins to the mold first, then add yoghurt and raisins in batches. 2. Red bean paste water 3. Bean paste milk paste 4. Purple potato diced with purple potato milk paste 5. Red bean cocoa paste

Step 6: after freezing for several hours, drench and remove the film.

Step 7: ready to eat! Red bean yogurt drops!

Step 8: Dousha drop!

Step 9: cocoa drops!

Step 10: red bean milk drops!

Step 11: purple potato drop!

Step 12: add more

Step 13: add more

Step 14: add more

Step 15: leftover ingredients, made of ice, hodgepodge ha!

Materials required:

Bean paste: right amount

Milk: moderate

Starch: right amount

Purple potato: right amount

Raisins: moderate

Sugar: right amount

Cocoa powder: moderate

Note: these 5 kinds of ice cream, I do n times, a hair. Also made coconut milk, sweet orange and so on, we play at will ha!

Production difficulty: simple

Process: others

Production time: several hours

Taste: milk flavor