Steamed egg with Shaozi

Steamed egg with Shaozi

Introduction:

"Egg soup made of four eggs. It's very tender. It's good. I like the older one with six eggs. "

Production steps:

Materials required:

Eggs: 4 eggs

Crispy meat: appropriate amount

Water: 1 bowl

Salt: 2 teaspoons

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: salty and fresh

0 Questions

Ask a Question

Your email address will not be published.

captcha