Old fashioned red bean bread
Introduction:
"The daughter who wants to eat bread every day, every bread, no matter how delicious, is only three days, she has to change the variety again. I keep learning how to make all kinds of bread. I always don't want to make too much trouble. This old-fashioned bread always gives aftertaste. Today, my daughter ordered this, and I added red beans. It tastes like coarse grains, healthy and delicious. "
Production steps:
Materials required:
High precision flour: 210g
Low gluten flour: 90g
Fine granulated sugar: 24g
Instant dry yeast: 6 g
Water: 240g
Salt: 11 / 2 tsp
Milk powder: 24g
Egg: 90g
Anjia butter: 72g
Red beans: a little
Sesame: a little
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Old fashioned red bean bread
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