Fried Crispy Fish
Fried Crispy Fish
Introduction:
"In the province of thousand lakes in Hubei Province, there are many small wild fish in the river and lake. They will never grow up and die when they are away from the water. Frying them crisp is the best dish to drink and is also a good calcium supplement for children."
Production steps:
Materials required:
Small fish: moderate
Flour: right amount
Scallion: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
Cooking wine: moderate
Pepper: right amount
Chicken essence: appropriate amount
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 20 minutes
Taste: salty and fresh
Fried Crispy Fish
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