Milk and toast
Milk and toast
Introduction:
"Milk, cheese, French soft bread, all with milk and 30% low flour, taste better."
Production steps:
Materials required:
High gluten flour: 180g
Low gluten flour: 70g
Sugar: 20g
Salt: 4G
Yeast: 5g
Butter: 20g
Milk: 160g
Egg yolk: 1
Raisins: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Milk and toast
-
2.Steamed rice cake with Chinese Cabbage
Steamed rice cake with Chinese Cabbage - Tian Cai Xin Zhu Nian Gao
Time 2021-03-14 -
4.Salad meat floss cake roll
Salad meat floss cake roll - Sha La Rou Song Dan Gao Juan
Time 2021-03-14 -
5.Steamed meat cake with preserved vegetable
Steamed meat cake with preserved vegetable - Mei Cai Zheng Rou Bing
Time 2021-03-14 -
7.Stir fried cucumber with day lily
Stir fried cucumber with day lily - Huang Hua Cai Chao Qing Gua
Time 2021-03-14 -
9.Chestnut chicken in winter
Chestnut chicken in winter - Dong Tian Chi Li Zi Li Zi Ji
Time 2021-03-14 -
11.Bamboo sausage stuffed with rice pepper
Bamboo sausage stuffed with rice pepper - Mi Jiao Niang Zhu Chang
Time 2021-03-14