Braised chicken leg with bean curd
Introduction:
Production steps:
Materials required:
Homemade tofu: right amount
Chicken leg: moderate amount
Ginger: right amount
Garlic: right amount
Star anise: right amount
Scallion: right amount
Salt: right amount
Oil: right amount
Soy sauce: right amount
Wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: Original
Braised chicken leg with bean curd
Stir fried celery with lotus root and fungus - Lian Ou Mu Er Chao Xi Qin
Stir fried beef with fresh mushrooms - Xian Dong Gu Chao Niu Rou
27's cooking diary: fried fish - De Peng Ren Ri Ji You Zha Xiao Yu
White gourd, scallop and spare ribs soup - Dong Gua Gan Bei Pai Gu Tang
Refreshing cold dish - Shuang Kou Xiao Liang Cai Cong You Shi Shu Ban You Yu
Stir fried shredded pork with black bean sauce - Dou Chi Bao San Si
Sweet scented osmanthus bean curd (for one person) - Gui Hua Dou Fu Yi Ren Fen