Hot and sour bean sprouts

Hot and sour bean sprouts

Introduction:

"The weather is hot. Sometimes I don't like meat dishes very much. I want to eat some hot and sour vegetables to appetizer. Hot and sour mung bean sprouts are refreshing and nutritious. They are frequent guests at my table."

Production steps:

Materials required:

Mung bean sprouts: 600g

Green pepper: 1

Thin shutter: 1 piece

Salt: 1.5 TSP

Sugar: 1 teaspoon

Vegetable oil: right amount

Sesame oil: a little

Vinegar: a little

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: hot and sour