Fish porridge with mushroom and fungus

Fish porridge with mushroom and fungus

Introduction:

"With a plopping heart, I published my first recipe in the world of delicious food. In fact, I have been concerned about the world of delicious food for a long time and learned a lot of delicious food in it. As I am still a student, I can only make use of limited Kitchenware and limited ingredients to make different food as much as possible in the dormitory. Here I would like to share with you a kind of mushroom and fungus fish porridge that I often make. "

Production steps:

Materials required:

Rice: 3 tbsp

Lentinus edodes: right amount

Auricularia auricula: right amount

Fish fillets: one

Salt: right amount

Pepper: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: one hour

Taste: light