Spicy cabbage cuttlefish

Spicy cabbage cuttlefish

Introduction:

Production steps:

Materials required:

Cuttlefish: 300g

Green pepper: 1

Red pepper: 1

Ginger: 2 tablets

Hot cabbage: 100g

Oil: a little

Salt: right amount

Cooking wine: moderate

Soy sauce: a little

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

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