Fried zucchini

Fried zucchini

Introduction:

"I'm tired of fried and stewed zucchini. This time, I'll have a fried one. Fried zucchini method is simple, crisp yellow egg skin wrapped in soft zucchini. It has a different taste! "

Production steps:

Step 1: prepare materials.

Step 2: wash and slice zucchini, sprinkle a little salt to taste.

Step 3: cut the red pepper and green pepper into circles and break the eggs.

Step 4: coat zucchini slices with flour.

Step 5: dip in another layer of egg liquid.

Step 6: fry in a pan. After frying on one side, add red pepper ring and green pepper ring on each piece of zucchini, and then turn over and fry until golden.

Step 7: put 1 tsp of onion, 1 tsp of garlic, 1 tsp of soy sauce, 1 tsp of sugar, 1 tsp of sesame oil into a small plate, and mix all the dipping materials well. Dip the zucchini into the food.

Materials required:

Zucchini: 1

Eggs: 2

Dry flour: right amount

Red pepper: 1

Green pepper: 1

Salt: right amount

Oil: right amount

Chopped green onion: 1 tablespoon

Minced garlic: 1 tablespoon

Soy sauce: 1 tablespoon

Sugar: 1 teaspoon

Sesame oil: 1 teaspoon

White Sesame: right amount

Note: if you like spicy food, you can add some chili powder in the dip. Red pepper ring and green pepper ring are used to decorate the dishes, which is good-looking and can increase the taste of the dishes. If it's too troublesome, it's OK not to put them. You can also change the dip into sweet flour sauce, Sha Cha sauce and tomato sauce according to your favorite taste.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: slightly spicy