Fried rice with oyster sauce

Fried rice with oyster sauce

Introduction:

"The biggest convenience that fried rice brings to us is that we can have the whole meal in one pot. Mushrooms, carrots and cucumbers can not only bring chewy taste to fried rice, but also ensure the nutrition of fried rice. Oyster sauce is a delicious seasoning made from oysters. It is also a traditional seasoning in Guangdong. It has a wide range of uses. Fried rice is delicious and convenient. Compared with egg fried rice, it is another kind of delicious seasoning. "

Production steps:

Materials required:

Leftovers: 300g

Fresh mushroom: 40g

Carrot: 50g

Cucumber: 50g

Sausage: 40g

Scallion: right amount

First class oyster sauce: 1 tbsp

Oil salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and sweet