Fortune pie

Fortune pie

Introduction:

"The Chinese people are very much in pursuit of auspicious and wishful omens. I give you this fortune cake. I wish the" gourmet world "a wide range of financial resources and a better future! I wish the administrators and gourmets of "gourmet world" more bonus at the end of the year and good luck in the coming year. Congratulations on getting rich

Production steps:

Step 1: dissolve the sugar in a little water.

Step 2: add all the water and stir well.

Step 3: add oil and stir well.

Step 4: sift in flour and baking powder.

Step 5: add coffee powder.

Step 6: stir into a ball.

Step 7: roll it into a rectangle.

Step 8: button the circle with the mold.

Step 9: use a knife to carve out the concave square in the middle.

Step 10: put the small copper coin into the oven, 170 degrees, 15 minutes.

Materials required:

Flour: 120g

Instant coffee: 1 bag

Water: 30g

Corn oil: 30g

Sugar: 40g

Baking powder: 1 / 2 teaspoon

Note: 1 the water absorption of flour will be different, the amount of water needs to be adjusted according to the situation. The dough should not be too soft and hard to form. 3. Cut the shape slowly, otherwise it is easy to cut.

Production difficulty: ordinary

Process: Baking

Production time: 10 minutes

Taste: sweet