Fried Eggs preserved vegetable
Introduction:
Production steps:
Materials required:
Dried radish: 150g
Eggs: 3
Shallot: moderate
Oil: right amount
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Fried Eggs preserved vegetable
Fried shredded chicken with mushrooms - Hua Zhi Gu Chao Ji Si
Jujube paste and chrysanthemum cake - Zao Ni Ju Hua Su
Home style fried chicken with rice wine - Jia Chang Feng Wei Xiao Chao Mi Jiu Hua Chao Zai Ji
Black sesame Glutinous Rice Balls - Hei Zhi Ma Tang Yuan
Crispy Shrimp with chicken sauce - Ji Jiang Cui Pi Xia