Steamed prawns
Steamed prawns
Introduction:
"Around May Day, a large number of skin shrimp are on the market. At this time, the meat of skin shrimp is very thick, sweet and delicious. The simplest way to reflect the delicious meat of skin shrimp is steamed skin shrimp."
Production steps:
Materials required:
Skin shrimp: moderate amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: light
Steamed prawns
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