Braised shrimp

Braised shrimp

Introduction:

"Stewing shrimp is a family practice. My daughter liked to eat shrimp when she was very young, but she didn't like it when she was a little older. I tried the stewing shrimp made with her taste. The seasoning added to the stewing shrimp had a little sweet taste. She liked it very much, and later it became a big dish at my dinner table. And my daughter's favorite. "

Production steps:

Materials required:

Shrimp: 500g

Salt: right amount

Sugar: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Cooking wine: moderate

Ham juice: right amount

Sesame oil: appropriate amount

Peanut oil: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: salty and sweet