Fried dumplings with ice
Fried dumplings with ice
Introduction:
"The dumplings made by my mother are like butterflies. When I fry the dumplings, I add some flour water and oil. The fried dumpling shells look like ice flowers. They are very beautiful."
Production steps:
Materials required:
Dumplings: right amount
Flour: a small spoon
Water: moderate
Vegetable oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Fried dumplings with ice
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