Chongqing Douhua fish
Chongqing Douhua fish
Introduction:
"This dish is mainly pickled for a long time, so I marinate it when I make it, then finish the other dishes, and finally cook it."
Production steps:
Materials required:
Black carp: 550G
Tofu: 300g
Egg: 1
Salt: right amount
Garlic: 20g
Zanthoxylum bungeanum: 3G
Hot pepper noodles: 3G
Pixian soybean paste: 30g
Hot pot ingredients: 60g
Pepper: 20g
Scallion: 10g
Ginger: 15g
matters needing attention:
Production difficulty: Advanced
Process: firing
Production time: one hour
Taste: spicy
Chongqing Douhua fish
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