Stir fried white gourd with scallops
Introduction:
"It's not only delicious to make soup, but also delicious to stir fry."
Production steps:
Step 1: peel, slice and thicken the wax gourd
Step 2: wash the scallops
Step 3: blanch the wax gourd for one minute
Step 4: heat the oil, stir fry the scallions and scallops,
Step 5: stir fry scallops, add wax gourd and stir fry for a while, then add sesame oil before leaving the pot
Step 6: this dish is suitable for weight loss period, less oil and less salt.
Materials required:
Wax gourd: moderate
Scallops: right amount
Scallion: right amount
Salt: right amount
Soybean oil: right amount
Sesame oil: appropriate amount
Note: wax gourd cut thick point, under the pot fried time should not be too long, affect the taste, hot food is the best
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried white gourd with scallops
Tea tree mushroom chicken soup - Cha Shu Gu Ji Tang
Steamed meat cake with salted eggs and olive vegetables - Lan Cai Xian Dan Zheng Rou Bing
Egg roll with taro and scallion - Xiang Yu Xiang Cong Ji Dan Juan
Radish glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice - Luo Bo Nuo Mi Ci Ba Wo De Jia Xiang Te Se Xiao Chi
Bean, spinach and egg noodles - Dou Jiao Li Bo Cai Ji Dan Mian