Rice with Stewed Pork, Taiwan Style
Rice with Stewed Pork, Taiwan Style
Introduction:
Production steps:
Materials required:
Pork with skin: 250g
Rice: right amount
Vegetables: moderate
Egg: one
Soy sauce: moderate
Yellow rice wine: right amount
Salt: right amount
Chicken essence: appropriate amount
Star anise: right amount
Rock sugar: right amount
Ginger: moderate
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Rice with Stewed Pork, Taiwan Style
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