Ponzu

Ponzu

Introduction:

"The pomelo sauce made of pomelo peel, orange meat and rock sugar is rich in nutrition. It has the functions of warming stomach, resolving phlegm and moistening throat. The baby ate French fries that day and got a little angry. She fed 2 or 3 spoonfuls of grapefruit sauce directly and felt good. I didn't cough. Grapefruit sauce is made from the skin of one grapefruit, the meat of two oranges and 150 grams of rock sugar. Normal grapefruit sauce is made of grapefruit peel and grapefruit meat. We like to eat grapefruit meat because no one likes oranges at home, so I use orange meat instead of grapefruit meat. It's a change. The amount of rock sugar can be increased or decreased according to personal taste. The grapefruit sauce is mainly used to spread bread. It's thicker, so there's no honey. Because grapefruit tea has been made and preserved in the refrigerator. If you like to drink pomelo tea, you can make it according to this method, just change the material: one pomelo (including pomelo skin, pomelo meat), 150 grams of rock sugar, 250 ~ 300 grams of honey. Honey is not suitable for high-temperature cooking, just cool the grapefruit sauce, and add an appropriate amount of honey (about 250 ~ 300g) when bottling to cover the grapefruit sauce, do not stir! Cover it tightly and keep it in the refrigerator for about 20 days, then you will have a very good pomelo tea. "

Production steps:

Materials required:

Pomelo peel: 100g

Orange meat: 300g

Rock sugar: 150g

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: sweet