Cotton cake roll
Introduction:
"This cotton roll is really good. I rolled it up by hand, but it didn't crack..."
Production steps:
Materials required:
Yolks: 3
Protein: 3
Whole egg: 1
Low gluten flour: 40g
Fresh milk: 40g
White granulated sugar: 50g
Salt free butter: 30g
Salt: a little
White vinegar: a few drops
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Cotton cake roll
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