Steamed buns with wheat and lace
Introduction:
Production steps:
Materials required:
Flour: right amount
Meat stuffing: right amount
Cabbage: moderate
Haimi: 50g
Yeast: right amount
Scallion: right amount
Ginger: right amount
Salt: right amount
Chicken essence: appropriate amount
Edible oil: right amount
Sesame oil: appropriate amount
Cooking wine: moderate
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
Steamed buns with wheat and lace
Boiled pumpkin with lard cake - Zhu You Gao Zhu Nan Gua
Stewed pig feet with snow beans - Xue Dou Dun Zhu Jiao
Dragon Boat Festival brown sugar dumplings - Duan Wu Jie Hong Tang Zong