Roasted laver with sesame
Introduction:
"Laver is rich in nutrition and contains polysaccharides that can enhance human immunity."
Production steps:
Step 1: prepare the ingredients.
Step 2: tear laver into small pieces, fry sesame well and roll a little.
Step 3: pour a little sesame oil into the frying pan, add the shredded laver and stir fry over low heat.
Step 4: when the Porphyra is crispy, turn off the heat and pour in sugar, salt and sesame.
Step 5: fried Porphyra dry crisp, taste a piece.
Materials required:
Laver: right amount
Sesame: right amount
Sesame oil: appropriate amount
Sugar: right amount
Salt: right amount
Note: Porphyra on the use of the kind of cake like no sand Porphyra on the line, very cheap, a few yuan a package. Porphyra will be more crunchy when it is cooled, no less than seaweed of a certain brand.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Roasted laver with sesame
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