Bread with meat floss
Bread with meat floss
Introduction:
Production steps:
Materials required:
Eggs: 2
Milk: 155g
Salt: 4G
Milk powder: 50g
Sugar: 60g
Fresh cream: 60g
Custard powder: 10g
High flour: 500g
Yeast powder: 10g
Butter: 60g
Meat floss: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Original
Bread with meat floss
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