Hotdog Buns
Hotdog Buns
Introduction:
Production steps:
Materials required:
High gluten flour: 140g
Ham sausage: 5 pieces
Water: 80g
Fine granulated sugar: 10g
Butter: 15g
Egg liquid: 10g
Salt: quarter teaspoon
Dry yeast: 1 teaspoon
Milk powder: 1 teaspoon
Whole egg liquid: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: salty and sweet
Hotdog Buns
-
1.[Changdi version 3.5 electric oven trial report] nanru roast chicken wings
[Changdi version 3.5 electric oven trial report] nanru roast chicken wings - Zhang Di Ban Dian Kao Xiang Shi Yong Bao Gao Nan Ru Kao Ji Chi
Time 2021-03-14 -
4.Cranberry scone for breakfast and tea
Cranberry scone for breakfast and tea - Zao Can Cha Dian Jie Yi Man Yue Mei Si Kang
Time 2021-03-14 -
7.Delicious homemade air dried sausage
Delicious homemade air dried sausage - Mei Wei Zi Zhi Feng Gan Xiang Chang
Time 2021-03-14 -
8.Boiled Fish with Pickled Cabbage and Chili
Boiled Fish with Pickled Cabbage and Chili - Suan Cai Yu
Time 2021-03-14 -
9.Fried chicken with mushroom juice
Fried chicken with mushroom juice - Xiang Jian Ji Kuai Mo Gu Zhi
Time 2021-03-14 -
10.Porphyra bean sprout cake for nutritious breakfast
Porphyra bean sprout cake for nutritious breakfast - Ying Yang Zao Can Zhi Zi Cai Dou Ya Bing
Time 2021-03-14 -
11.Noodles with three delicacies
Noodles with three delicacies - San Xian Hui Yi Mian
Time 2021-03-14 -
12.Cantonese cuisine: pineapple and gooseberry
Cantonese cuisine: pineapple and gooseberry - Yue Cai Bo Luo Gu Lao Rou
Time 2021-03-14