New Orleans Roasted Wing

New Orleans Roasted Wing

Introduction:

Production steps:

Step 1: marinate properly

Step 2: wash the chicken wings

Step 3: fork, fork some holes, easy to taste

Step 4: add a little salt and mix well

Step 5: add marinade and water

Step 6: put on disposable gloves, mix well, cover with plastic wrap and put in the refrigerator overnight

Step 7: add a little cooking oil and honey

Step 8: put tin foil on the baking tray and marinate chicken wings

Step 9: put it into a preheated oven at 200 ℃, bake for 30 minutes, take it out and turn it over for 15 minutes

Step 10: finished product

Materials required:

Chicken Wings: moderate

Salt: right amount

New Orleans wing marinade: right amount

Edible oil: right amount

Honey: right amount

Note: oven: oven middle, up and down the fire, 200 degrees, bake 30 minutes

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: slightly spicy