Braised pork with Pleurotus eryngii
Introduction:
"Braised pork is a great love of meat lovers, but eating too much meat is not good for your health. You might as well try this braised pork with Pleurotus eryngii. A side dish will be better than the main course."
Production steps:
Step 1: Materials
Step 2: Materials
Step 3: wash the streaky pork, blanch it in boiling water until there is no blood, and take out the control water
Step 4: cut into pieces for standby
Step 5: wash Pleurotus eryngii and cut into pieces
Step 6: add proper amount of oil into the pot, add onion, ginger, garlic, star anise, cinnamon, and raspberry
Step 7: stir fry the streaky pork until it is slightly yellow, then remove and set aside
Step 8: leave a proper amount of oil in the pan, add rock sugar and stir fry
Step 9: until the rock sugar is charred
Step 10: add pork and stir well
Step 11: add proper amount of soy sauce
Step 12: stir fry until evenly colored
Step 13: add Pleurotus eryngii and stir well
Step 14: inject clean water, and the material is OK
Step 15: bring to a boil over high heat, turn to low heat and cook for 40 minutes. Season with salt and continue to cook for 30 minutes
Step 16: season with chicken essence
Step 17: season with pepper
Step 18: turn the heat to dry the soup, and then out of the pot
Step 19: Pleurotus eryngii is tender and smooth, pork is fat but not greasy, soft but not rotten
Materials required:
Pork: right amount
Pleurotus eryngii: right amount
Salt: right amount
Old style: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
Star anise: right amount
Cinnamon: moderate
Tsaokuo: moderate amount
Rock sugar: right amount
Chicken essence: appropriate amount
Pepper: right amount
Note: after the sugar color is fried and water is injected, it's better to turn it into casserole. Our casserole is not so big, ha ha, it has a lot of weight
Production difficulty: simple
Process: firing
Production time: one hour
Taste: spiced
Braised pork with Pleurotus eryngii
Chocolate kernel ice cream - Qiao Ke Li Guo Ren Sui Bing Ji Ling
Fried meat with Scallion - Jia Chang Xia Fan Cai Da Cong Chao Rou
Spicy and delicious -- boiled beef - Ma La Xian Xiang Shui Zhu Niu Rou
sour and spicy shredded potatoes - Suan La Tu Dou Si
Get up early to make breakfast for parents - Zao Qi Gei Die Niang Zuo Zao Fan Xiang Jian Hong Tang Nian Gao