Chocolate kernel ice cream
Chocolate kernel ice cream
Introduction:
"Ice cream is much better than cake. With cream, there's a refrigerator."
Production steps:
Materials required:
Anjia cream: 220g
Egg yolk: 2
Sugar: 20g
Lemon: half
Fruit: at will
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet
Chocolate kernel ice cream
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