Stir fried shrimps

Stir fried shrimps

Introduction:

Production steps:

Step 1: 1. After the shrimp is washed, add a small amount of salt, cooking wine and white pepper and stir well, then add appropriate amount of starch and protein and stir well. Put it into the refrigerator pulp for at least 2 hours.

Step 2: 2. Put the protein into the utensil (coat the utensil with oil in advance) and steam it in the steamer. Then cut it into suitable pieces.

Step 3: 3. Stir fry cashew nuts over low heat

Step 4: 4. Add oil (a little more) into the pan, heat to 60% or 70% heat, pour in the shrimps, stir fry until discolored, and serve.

Step 5: 5. Leave the bottom oil in the pot, heat it over high heat, pour in the cleaned sweet beans, stir fry until discoloration, pour in the protein and shrimp, add appropriate amount of salt and monosodium glutamate to taste, then turn off the heat, and then add the fried cashew nuts, mix well and then out of the pot.

Materials required:

Sweet bean: right amount

Protein: moderate amount

Shrimp: right amount

Cashew nuts: moderate

Cooking wine: moderate

White pepper: right amount

Salt: right amount

MSG: right amount

Starch: right amount

Note: in fact, collocation can be in accordance with their own preferences, not necessarily completely step by step

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: Original