Grilled crisp
Grilled crisp
Introduction:
"Grilled crisp" is a traditional pastry. Flour, sugar, oil as the main raw materials. It uses a large amount of oil and is extremely loose. The surface is wheat yellow and the bottom is yellowish brown. It has the advantages of uniform hair initiation, spreading and moistening, loose tissue, fast chewing and melting, and no life
Production steps:
Materials required:
Flour: 130g
Fine granulated sugar: 55g
Vegetable oil: 65 g
Baking soda: 2G
Water: 10g
Cooked sesame: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Grilled crisp
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