Street snacks to take home

Street snacks to take home

Introduction:

"I believe many of my friends have eaten spicy bean curd, but the sanitation outside is really not flattering. In fact, you can make delicious spicy bean curd at home. I tried it. You can try it without the bad outside."

Production steps:

Step 1: prepare raw materials

Step 2: cut the tofu skin into the right size

Step 3: cool the oil in a hot pan and saute until fragrant. Mix three kinds of powder and other spices

Step 4: add soy sauce, soy sauce, sugar, boiling water to make juice

Step 5: season with salt and chicken essence

Step 6: pour in the bean skin

Step 7: cook over low heat for 15 minutes and soak in it.

Materials required:

Tofu skin: appropriate amount

Soy sauce: moderate

Old style: moderate

Pepper powder: right amount

Chili powder: appropriate amount

Five spice powder: appropriate amount

Sugar: right amount

Cinnamon: moderate

Pepper: right amount

Zanthoxylum bungeanum: right amount

Salt: right amount

Star anise: right amount

Chicken essence: appropriate amount

Note: Tip: three kinds of powder I press one to one, this one according to personal taste

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: spicy