Matcha coconut mung bean cake

Matcha coconut mung bean cake

Introduction:

"A refreshing afternoon tea"

Production steps:

Materials required:

Cooked mung bean: 200g

Agar: 10 g

Coconut milk powder: a little

Matcha powder: a little

Water: 100ml

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: Original