Matcha coconut mung bean cake
Introduction:
"A refreshing afternoon tea"
Production steps:
Materials required:
Cooked mung bean: 200g
Agar: 10 g
Coconut milk powder: a little
Matcha powder: a little
Water: 100ml
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: Original
Matcha coconut mung bean cake
Egg soup with milk and hibiscus - Niu Nai Fu Rong Dan Geng