Congee with corn, green beans and shredded chicken
Congee with corn, green beans and shredded chicken
Introduction:
"In the early winter morning, occasionally I will be greedy for the warmth of the quilt. The price is that I can't drink sticky porridge. Sticky porridge is good for people to drink, and non sticky porridge has its own attraction. The clear rice tastes different."
Production steps:
Materials required:
Rice: 300g
Chicken: 150g
Green beans: 50g
Tender corn: 50g
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: salty and fresh
Congee with corn, green beans and shredded chicken
-
4.Bacon broccoli
Bacon broccoli - He Mei Er Ban Mei Wei Yan Jing Si Zuo Pei Gen Xi Lan Hua
Time 2021-03-14 -
5.Another way -- marshmallow version of nougat
Another way -- marshmallow version of nougat - Ling Yi Zhong Zuo Fa Mian Hua Tang Ban Niu Zha Tang
Time 2021-03-14 -
6.Bamboo shoot soup with fresh and pickled streaky pork
Bamboo shoot soup with fresh and pickled streaky pork - Yan Du Xian
Time 2021-03-14 -
7.Heart to heart baked steamed bread
Heart to heart baked steamed bread - Xin Xin Xiang Yin Kao Man Tou
Time 2021-03-14 -
10.Diced chicken with green mustard and mushroom
Diced chicken with green mustard and mushroom - Lv Jie Lan Mo Gu Ji Ding
Time 2021-03-14