Delicious and nutritious breakfast in ten minutes

Delicious and nutritious breakfast in ten minutes

Introduction:

"There are always seven days in a week when you want to sleep in. So are you? Cough.. Then sleep a few minutes. Because I have a quick breakfast, and I can fix it in 10 minutes: Kwai.

Production steps:

Step 1: cut cucumber, baby cabbage and ham into shreds

Step 2: knock in 2 eggs

Step 3: mix well

Step 4: sprinkle in flour

Step 5: stir evenly (add some water as appropriate until the batter is lifted with chopsticks and drips)

Step 6: pour a little oil into the cold pan and turn the handle to make the oil evenly distributed at the bottom of the pan

Step 7: scoop in a large spoon of batter and pour it into the middle of the pan. Shake the handle to flatten the batter

Step 8: when one side solidifies and the color turns yellow, turn it over and fry until the other side is golden

Step 9: sprinkle some scallion after setting the plate

Materials required:

Flour: 120g

Eggs: 2

Cucumber: half

Ham: 1

Baby food: right amount

Shallot: a little

Oil: a little

Salt: a little

Pepper: a little

Note: 1. If you want to eat milk flavor, you can change the water into pure milk. 2. Why do you need to put oil and batter in the cold pot? Because the hot pot batter will solidify as soon as it reaches the pot, it is not convenient to spread evenly

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: Original