Sliced pork with water bamboo

Sliced pork with water bamboo

Introduction:

Production steps:

Materials required:

Lean meat: half a catty

Water bamboo: 3

Scallion: 1

Ginger: right amount

Volvariella volvacea: right amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: Maotai flavor

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