Delicious pork dumplings with mushrooms
Introduction:
Production steps:
Materials required:
Dumpling skin: right amount
Mushroom: 150g
Pork: 500g
Salt: right amount
Oil: right amount
Raw powder: appropriate amount
Li Jinji soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Delicious pork dumplings with mushrooms
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