Not enough to chew

Not enough to chew

Introduction:

"Nutrition tips: Sufu is a good thing, especially suitable for the elderly. Pig's hooves are rich in collagen, which can beautify and nourish the skin. Compared with other pig's hooves, this Sufu is not greasy and is very good for eating. You might as well have a try."

Production steps:

Step 1: prepare raw materials

Step 2: wash pig's hoof with blanching water

Step 3: stir fry cinnamon star anise in hot pot and cool oil

Step 4: pour in the pig's feet and cook the cooking wine

Step 5: pour in proper amount of raw and aged soy sauce, add water and bring to a boil

Step 6: add a large piece of Sufu and two tablespoons of Sufu juice

Step 7: add rock sugar, onion and ginger and simmer until the pig's feet are soft and rotten

Step 8: add salt and chicken essence and simmer for a while to collect the juice

Materials required:

Pig's hoof: right amount

Onion and ginger: right amount

Cinnamon star anise: moderate

Sufu: moderate amount

Rock sugar: right amount

Soy sauce: moderate

Old style: moderate

Cooking wine: moderate

Note: Tips: 1, pig's feet must be blanched, pig's feet are dirty. 2, the amount of soy sauce according to your favorite color to adjust

Production difficulty: simple

Process: firing

Production time: one hour

Taste: spiced

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