Braised beans with ham
Introduction:
Ingredients: fresh beans, ham, diced red pepper. Seasoning: refined salt, edible oil, soy sauce, monosodium glutamate, oil consumption. Methods: 1. Cut beans into segments and dice pepper. 2. Supermarket to buy ham sausage slices, 3, first cut beans into the pot, 4, add salt and pepper stir fry, 5, add the right amount of water will be cooked beans. 6. Add ham, stir in soy sauce and stir well. 7. Then add the oil, and the monosodium glutamate will come out of the pot. "
Production steps:
Materials required:
Fresh beans: right amount
Ham: moderate
Red pepper diced: right amount
Refined salt: right amount
Edible oil: right amount
Old style: moderate
MSG: right amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Braised beans with ham
Classic fried rice with egg - Yuan Wei Jing Dian Dan Chao Fan
”Fresh and mellow, delicious to dregs - Qing Xin Chun Hou Hao Chi Dao Diao Zha Pa Wan Dou Yu Er Hui Su Rou
Fried sponge gourd with fried dough sticks - Lao You Tiao Chao Si Gua
Summer health drink -- old Beijing sour plum soup - Xia Ri Jian Kang Yin Liao Lao Bei Jing Suan Mei Tang
White gourd and shrimp meat ball soup - Dong Gua Xia Pi Rou Wan Tang