Classic fried rice with egg
Classic fried rice with egg
Introduction:
"Every time I eat fried rice with eggs, there is a taste of home and mother. It's plain and light, but it has a long aftertaste. "
Production steps:
Materials required:
Rice: a small bowl
Egg: one
Carrot: a little
Celery: a little
Auricularia auricula: a little
Salt: right amount
Chinese prickly ash noodles: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Classic fried rice with egg
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