Dorayaki

Dorayaki

Introduction:

Production steps:

Materials required:

Whole wheat flour: 500g

Bean paste: 250g

Water: 250g

Oil: a little

Yeast: a little

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: several hours

Taste: sweet

0 Questions

Ask a Question

Your email address will not be published.

captcha