Fruit vegetable egg cake with calcium supplement
Introduction:
Production steps:
Step 1: This is the required raw materials. I put a little of everything
Step 2: dice all the ingredients and beat in the eggs
Step 3: don't put too much flour and salt in
Step 4: make the paste a little thinner (add some water according to the situation)
Step 5: put a little oil on the electric cake pan, spread the egg paste evenly on it, cover it and open fire until the indicator light of the electric cake pan goes out
Step 6: see if it's tempting. The taste is noisy and soft. The taste is fresh and salty with a hint of fruit
Materials required:
Egg: 1
Onion: right amount
Eggplant: moderate
Cauliflower: moderate
Tomatoes: right amount
Green pepper: right amount
Apple: moderate
Dried shrimps: right amount
Corn kernels: right amount
Flour: right amount
Water: moderate
Salt: right amount
Note: 1 in order to take a good picture, the second step is to beat in the eggs. When you do it, you'd better put salt and stir it. When the vegetables and fruits are dehydrated, you'd better beat in the eggs and put in the flour. In this way, you don't need to add water to the batter. 2 flour can be put while stirring. Don't mix it too thick. Otherwise, it's not easy to spread out when you put it in the electric pan. 3 eggplant's better not to remove the flowers in the skin There are vegetables, fruits, eggs and shrimps in this omelet. It's not only vitamin and protein supplement, but also calcium supplement. The taste is also very good. It's a very good choice for the elderly, children and pregnant women
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: salty and fresh
Fruit vegetable egg cake with calcium supplement
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