Steamed eggs with clams
Introduction:
Production steps:
Materials required:
Clam: 230g
Eggs: 2
Salt: right amount
Delicious juice: right amount
Sesame oil: appropriate amount
Da Yao: a period
Ginger: one piece
Cooking wine: moderate
Chive flower: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Steamed eggs with clams
Roast mutton kebab & lamb loin - Kao Yang Rou Chuan Yang Yao
Cook 100 barbecue for taro - Kao Rou Liao Zuo Xiao Yu Tou
Microwave Cranberry biscuit - Wei Bo Man Yue Mei Bing Gan
Yellow bone fish and tofu soup - Huang Gu Yu Dou Fu Tang