Delicious with a little sour taste

Delicious with a little sour taste

Introduction:

"The first time I had yashen fried rice was in a restaurant. The owner of the restaurant specially introduced this dish of fried rice with different taste, which is also the signature fried rice in his restaurant. Since it's so different, what are you waiting for? I'll order it right away! Looking through the autumn water, yashen fried rice finally came out. Before he put it down, he smelled the sour fried rice in the fragrance. Let's go now... Well... It's really delicious. It's sour with the taste of seafood. I don't know how delicious it is until I try it. Although I'm not as delicious as a chef, at least it's OK, because I'm only left with a clean bowl. "

Production steps:

Materials required:

Rice: 1 person

Tenderloin: moderate

Octopus: right amount

Fish balls: right amount

Carrot: right amount

Corn kernels: right amount

Egg: 1

Garlic: right amount

Pepper: right amount

Yashen ointment: appropriate amount

Chicken powder: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: sour and salty