Sauerkraut and tofu soup
Sauerkraut and tofu soup
Introduction:
"Sauerkraut and tofu soup is a common dish for invigorating the spleen and appetizing the stomach. These ingredients are leftovers, especially tofu, which is not cut so squarely and tastes good. It's a good way to eat."
Production steps:
Materials required:
Sauerkraut: 100g
Tofu: 150g
Pork: 50g
Onion: 1 segment
Ginger: 1 yuan
Salt: 1 teaspoon
Pepper: right amount
Chili sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Length: 20 minutes
Taste: sour and salty
Sauerkraut and tofu soup
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