Maodou

Maodou

Introduction:

"Autumn is coming, when I see Maodou, I think back to the spiced Maodou cooked by my mother when I was a child. Maodou is a specialty of the north. Maodou is the soybean of youth. "

Production steps:

Step 1: Ingredients: soybeans, salt, star anise, pepper, cinnamon.

Step 2: put water, soybeans, salt, star anise, Chinese prickly ash and cinnamon in the pot and cook for 20 minutes.

Step 3: time is up, plate, you can aftertaste the spiced soybeans.

Materials required:

Soybeans: moderate

Salt: right amount

Zanthoxylum bungeanum: right amount

Star anise: right amount

Moderate: Cinnamon

Note: after boiled, soak in the soup for a while, which is more delicious.

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: spiced