Old duck soup with wax gourd and barley
Old duck soup with wax gourd and barley
Introduction:
"Since the head of the family has been engaged in such an activity these days, I don't have much time to think about creativity. I'll give my support to a home-made winter melon and barley duck soup with nourishing yin and nourishing stomach, suitable for all ages, and delicious soup. I can't take good photos with my digital camera for many years. The key is to participate in it!"
Production steps:
Materials required:
Old duck: half (about 800g)
Wax gourd: About 400g
Coix: 50g
Ginger: small pieces
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: salty and sweet
Old duck soup with wax gourd and barley
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