Home style fried noodles with soy sauce

Home style fried noodles with soy sauce

Introduction:

"Fried noodles with soy sauce is a home-made meal of pasta. Every place has its own sauce noodles. The practice is different. The dishes are also made according to their own local characteristics. We like to cook potatoes together. The soft potatoes are delicious. It's simple and appetizing to eat fried noodles with soy sauce in summer. The food is integrated and the nutrition is rich. "

Production steps:

Step 1: Ingredients: hand rolled noodles, bean paste, sweet flour paste, pork, onion, ginger, cooking wine, salt oil, potato flavor, fresh pepper, chicken essence oil

Step 2: peel potatoes, dice, wash onion and ginger, and cut into pieces

Step 3: dice pork

Step 4: pour proper amount of oil into the pot, heat it to 80% heat, add onion and ginger and stir fry until fragrant

Step 5: then add the minced meat and cooking wine, stir fry the flavor.

Step 6: reduce the heat, add the bean paste and sweet flour paste and stir well,

Step 7: add diced potatoes and stir well

Step 8: add flavored fresh water, stir well, then simmer for 5 minutes, when the sauce is slightly thick

Step 9: season with chicken essence and pepper,

Step 10: add a small amount of starch to thicken, pour sesame oil, and take it out of the pot

Step 11: bring the water to a boil, add the hand rolled noodles to cook, then take out the noodles, immerse them in the cold boiled water, then take them up and put them into a bowl; just pour the fried sauce

Materials required:

Hand rolling: proper amount

Pork: moderate

Potatoes: moderate

Bean paste: right amount

Sweet flour sauce: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

Starch: right amount

Oil: right amount

Onion and ginger: right amount

Sesame oil: appropriate amount

Pepper: right amount

Taste grade fresh: moderate

Note: if the meat is too fat and too thin is not good, fat and thin is the best, so that it is fragrant. Potatoes need to be cooked to taste good

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: Maotai flavor