White toast
White toast
Introduction:
"This toast is the most satisfying one I've ever made. Why? Because before the toast has never been so square, although the use of ordinary flour, know that the pursuit of four square is certainly difficult, but this effect I have been very satisfied
Production steps:
Materials required:
High flour: 270g
Egg: 25g
Water: 45g
Vegetable oil: 20g
Sugar: 40g
Salt: 2G
Yeast: 5g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
White toast
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