Stewed spareribs
Stewed spareribs
Introduction:
"Stewed spareribs, in my daughter's words, is boiled with white water. A very simple soup dish is also a very delicious soup dish. Stewed spareribs without any seasoning, just bring a small plate of soy sauce, dip in the cooked spareribs, add a little vegetables to the soup, add a little pepper, eat the spareribs and drink the soup. This is my daughter's favorite way to eat ribs. "
Production steps:
Materials required:
Small ribs: appropriate amount
Rape: moderate
Scallion: right amount
Cooking wine: moderate
Salt: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: light
Stewed spareribs
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